OK Folk going to really stir the pot on this one.

Not sure how many of you know. hehe I was a chef for close to 20 years.

So here is the Question.

What is your favorite Cornbread recipe?
What do you like to put on and or in your cornbread?

I will start.
For the recipe
1 and 1/4 cup all purpose flour
3/4 cup Corn Meal
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt (optional)
1 cup milk
1/4 cup vegetable oil
2 Eggs beaten

Heat oven to 400 degrees F.
grease 8in or 9 in pie tin.
Combine ingredients together pour into pie tin.
Bake 20 to 25 minutes until light golden brown and a wooden toothpick inserted in the center comes out clean.

Best served warm.



Now for on it I like just plain old butter and Maple syrup.
Sometimes I will throw in Jalopeno Peppers. hehe

_________________
SFC
Michael Larson
Minnesota-USA

A03/TQ1.0.92141E1

[British accent] What's cornbread?[/British accent]

Harry

_________________

http://www.facebook.com/TheHHACA - @TheHHACA

^ Took the words right out of my mouth.

_________________
 
"Everybody online... lookin' good".
.

http://en.wikipedia.org/wiki/Cornbread





"Cornbread is a generic name for any number of quick breads (a bread leavened chemically, rather than by yeast) containing cornmeal. As maize (also known as corn) is native to North America, it is not surprising that the various kinds of cornbreads are more prevalent in the New World. However, in Italy, the corn-based mush known as polenta is sometimes fashioned into a fried form resembling cornbread."


I like it so long as it is on the sweet side.

It's good for you boy; eat it!

_________________
I told you I'd shoot, but you didn't believe me! WHY DIDN'T YOU BELIEVE ME!?!

So give us some recipes then and we can try it.

_________________
STEVENSON F.
A11/TQ0.0.82148E1

"You are not your Drop Count."

Now the basic recipe you can also.

Put in muffing tins.

for a nice variation add a 12 ounce ca (drained) of whole kernel corn with sweet peppers to batter.

or

prepare as first recipe then before final mixing you
take 1 cup boiling water pour over 1/4 cup cracked wheat or bulgur. let stand 5 minutes then drain. add 1/2 cup quick rolled oats to flour mixture and add cracked wheat or bulgur mixture to eggs and then mix everything together. Fold in 1/4 cup chopped peacans.

You can also add things like cheese , green chilis, heck almost anything you like.

_________________
SFC
Michael Larson
Minnesota-USA

A03/TQ1.0.92141E1

If you've never done so.. break the bread into chunks and toss it in your glass of milk, then eat it w/ a spoon.

You may get a couple funny looks..
but, Mmmm.. Mmmm. Good stuff.

I'm hungry now. I want some cornbread.

_________________


USCM- The Colonial Marines- A Brotherhood of Bad Asses!

You'll have to wake up EARLY in the morning for cornbread, Rex... Breakfast is at 07H00... SHAG IT!

If not eating it with a meal,
Corn bread with a little butter on it and a Pepsi.
just for a snack.

_________________
Cpl. " Radar " West - A08/TQ0.0.72128E1
The sleeper has awaken...
Long live the fighters..

Mmmmm getting hungry.

Man I havent had any cornbread in a coons age.

_________________
PFC Tom "Kenny" Kness
A10/TQ2.0.72155E1

If you want a Pepsi with your cornbread while at DCon pal... you'll have to import it... Atlanta's COKE country.

Knew there was a reason I like atlanta. hehe.

_________________
SFC
Michael Larson
Minnesota-USA

A03/TQ1.0.92141E1

There's a coke bottling plant in Atlanta.. Or did that episode of Futurama lie?

_________________
STEVENSON F.
A11/TQ0.0.82148E1

"You are not your Drop Count."

Fraz:

http://www.woccatlanta.com/

Boy was it fun in the bus after a visit there. The amount of belching after a visit to the sampling room

_________________
A11/TQ1.0.32150E1 Murphy, J - Covert recording headcam. There is no flashing red light when you are on Kona-Cam
Weyland-Yutani: Their projects are intentionally full of bugs. Avoid!

It's good for you boy, eat it.